NOW Organic Quinoa Penne Pasta (227 g)

Pasta made from three organic ingredients – rice, quinoa and amaranth. These gluten-free pastas have an excellent taste and texture similar to regular pasta. Available in different shapes such as spaghetti, lasagna, small pasta for children, etc. These pastas are healthy, have a fantastic taste and are the best choice if you want quality and flavour.

– Produced on dedicated equipment for gluten-free and allergen-free products

– Natural

– No artificial colours, flavours, sweeteners, hydrogenated oils

• Add the pasta and let it boil, stirring from time to time, for about 10-15 minutes or until softened.
• Remove from the heat. Drain the pasta and serve as desired.

227 g